appetizers
Lit'l Smokies® Sausage Fruit Kabobs
Ingredients
1 package Lit'l Smokies® Cocktail Links
2 green or red bell peppers, cut into 1” squares
3/4 lb fresh asparagus, cleaned and cut into 2” pieces
1 can (20 ounces) pineapple chunks, drained
1 cup grape tomatoes
1 cup prepared sweet and sour sauce
Wooden toothpicks*
Easy to make and even easier to enjoy with Lit’l Smokies® Smoked Sausage and your favorite fruits and vegetables.
Make it with Lit'l Smokies® Cocktail Links
Directions
- Preheat oven to 350°F. Open package of Lit’l Smokies® and drain off any liquid.
- Skewer 1 pepper square, 1 sausage, 1 asparagus piece, 1 pineapple chunk and 1 tomato on each toothpick.
- Place assembled skewers on 2 baking sheets; brush with sweet and sour sauce. Bake 20 minutes or until vegetables are just tender.
